Aubrey's Natural Meats, LLC is a custom
meat company.
We will produce meat cuts specifically for your preferences or market.
We also have whole, half or quarter beef available & whole or half hogs.
Get a 40% discount on orders of our ground meats (sausage, ground beef or ground hog) on orders over 25lbs.
Please call 765-552-0922
or email us for current pricing and custom cuts. |
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| Indiana's
Premium Beef |
 All
USDA primals and subprimals are available in trims to meet specifications.
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The
list below are some examples of our cuts. |
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Ground Beef: |
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Ground Beef 1 or 2 pound packages
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Ground Beef Patties, 1/3 (or 2-pack)
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Patties can be made in 1/4, 1/2 or 1/3 pound in ultra-lean or regular burger. |
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Steaks: |
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Tenderloin, Filet Mignon (boneless)
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Rib Steak, bone-in |
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T-bone/bone-in strip steak
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Porterhouse |
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Top sirloin, steak |
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Flat Iron and Blade Steaks
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Skirt Steak |
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Flank Steak |
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Roasts: |
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Rump Roast |
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Eye of Round Roast |
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Chuck or Arm Roast |
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Sirloin Tip Roast |
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Chuck Mock Tender Roast
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Other Cuts: |
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Brisket |
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Beef Shank (osso bucco) |
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Short Ribs (thick cut)
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Beef Baby Back Ribs |
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Stew Meat |
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Liver, Heart, Tongue, Oxtail, Sweet Bread, Cheek
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Soup Bones or Dog Bones, 5 pound bulk
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Smoked Pet Treats |
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Summer Sausage (1 or 1.5 lbs)
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Whole Cuts: |
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Tenderloin, whole, trimmed
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Rib Roast |
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Strip Loin |
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| Premium
Natural Pork |
| All
USDA primals and subprimals are available. |
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list below includes some examples of pork cuts. |
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Burger and Sausage: |
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Ground Pork (unseasoned and unsalted)
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Ground Pork Patties, 1/3 lb. each
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Sausage (4 flavors) |
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Sausage Patties, 1/3 lb. each
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Smoked sausage hot or mild
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Brats |
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Bacon |
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Steaks and Chops: |
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Whole Pork Loin ("Catfish") |
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Smoked Chops, bone-in |
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Chops, bone-in |
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Cubed Cutlets |
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Pork Steaks |
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Ham Steak, bone-in |
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Roasts: |
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Boston Butt, trimmed |
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Sirloin |
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Picnic Shoulder |
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Blade Roast |
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Ham Cuts: |
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Ham, bone-in, fresh
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Ham, Smoked, bone-in |
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Other Cuts: |
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Thick-cut Country Style Back ribs, loin |
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Spare Ribs |
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Picnic Cushion Meat |
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Loin Tips |
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Hocks |
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Jowl |
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Lard |
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Cracklings |
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